Skip to content Skip to sidebar Skip to footer

Widget Atas Posting

Recipe: Perfect Pineapple Beef Stir-fry

Pineapple Beef Stir-fry.

Pineapple Beef Stir-fry You can cook Pineapple Beef Stir-fry using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pineapple Beef Stir-fry

  1. Prepare of For the Marinade:.
  2. Prepare 1 cup of unsweetened pineapple juice.
  3. Prepare 2 Tbsp. of cornstarch.
  4. Prepare 1/4 cup of chicken or beef broth.
  5. It's 2 Tbsp. of brown sugar.
  6. You need 2 Tbsp. of soy sauce.
  7. It's 1/4 tsp. of cayenne pepper.
  8. Prepare of For the Stir-Fry:.
  9. It's 1 lb. of beef top sirloin, cut strips into thin strips.
  10. It's 1 1/2 tsp. of olive oil.
  11. It's 2 of large carrots, thinly sliced.
  12. It's 1 of small onion, thinly sliced.
  13. You need 1 of red bell pepper, thinly sliced.
  14. It's 1/2 cup of fresh snow peas.
  15. You need 3/4 cup of canned pineapple chunks.
  16. It's 2 cups of cooked brown rice.

Pineapple Beef Stir-fry instructions

  1. Combine the first five marinade ingredients. Add the sliced beef to a large re-sealable plastic bag, pour in ½ cup of marinade, and let sit for 30 minutes in fridge..
  2. In a small bowl, whisk cornstarch and the rest of the marinade until smooth..
  3. Drain and discard meat marinade. In a large nonstick skillet, stir-fry beef in oil for 2-3 minutes, then set aside..
  4. Stir-fry sliced carrots and onion in skillet for 5 minutes. Add red pepper and peas; stir-fry 3-4 minutes longer..
  5. Stir cornstarch mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add beef and pineapple chunks; heat through..
  6. Serve with brown rice..