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Easiest Way to Make Tasty Mexican Wedding Cookies

Mexican Wedding Cookies.

You can have Mexican Wedding Cookies using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mexican Wedding Cookies

  1. It's 2 3/4 stick of Butter.
  2. You need 1/2 cup of Sugar.
  3. You need 2 tsp of Vanilla.
  4. It's 2 cup of Plain flour.
  5. Prepare 1/2 tsp of Salt.
  6. Prepare 1 1/4 cup of Finely chopped, toasted pecans.
  7. You need 1 1/2 cup of Powdered sugar.

Mexican Wedding Cookies step by step

  1. Beat butter and sugar until fluffy, about 3 mins. Beat in vanilla. Add flour and salt and mix in low until a stiff dough forms. Mix in pecans. Cover and refrigerate for at least 2 hrs. Or overnite..
  2. Shape dough into small balls place balls 1" apart on parchment paper. Refrigerate 10 mins.
  3. Bake at 350 for 15-18 minutes..
  4. Let cookies rest on pan for 5mins. While still warm, roll cookies in powdered sugar. Let cool completely and roll again in sugar..

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