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Recipe: Perfect ~Bizcochos~mexican wedding cookie

~Bizcochos~mexican wedding cookie. In authentic Mexican cooking, lard, not shortening, is used. This recipe comes from Seasoned with Sun the El Paso Junior League Cookbook. How to make Biscochos / Mexican wedding cookies.

~Bizcochos~mexican wedding cookie They are buttery, crumbly, nutty, and topped with whole almonds! Mexican wedding cookies can also vary by the type of nuts that are used. I use pecans, but walnuts and almonds can be substituted. You can have ~Bizcochos~mexican wedding cookie using 12 ingredients and 7 steps. Here is how you achieve it.

Ingredients of ~Bizcochos~mexican wedding cookie

  1. Prepare 1 cup of sugar.
  2. It's 1 cup of lard.
  3. It's 1 cup of unsalted softened butter.
  4. You need 1 tsp of cinnamon.
  5. It's 1 tbsp of anaise seed.
  6. Prepare 2 of egg yolks.
  7. You need 1 cup of sweet wine or cooking sherry.
  8. It's 3 cup of flour.
  9. Prepare 1 tsp of baking powder.
  10. It's 1 tsp of vanilla extract.
  11. You need of dusting.
  12. It's 2 cup of powder sugar.

So don't wait for a wedding to try these easy to make cookies. Try them during the next holiday season for a festive treat. They make a great Christmas cookie. Estas galletas de Navidad (polvorones) son populares y obtuvieron su nombre por ser servidas en las bodas tradicionales de México.

~Bizcochos~mexican wedding cookie step by step

  1. preheat oven 350.
  2. start by creamin your lard and butter together till lighter and fluffy.add sugar, egg yolk, vanilla and beat well..
  3. to wet mix add flour, cinnamon, anaise & baking powder mix well.Slowly incorporate wine..
  4. once your dough is ready lightly flour counter and roll out dough to 1/2 inch thick.cut desired shapes..
  5. bake 15 minutes. as soon as they come out of oven dust in powder sugar.ENJOY.. this is my family recipe from texas..
  6. Note: you can substitute the wine for fruit juice such as oj or pineapple juice.
  7. and the original recipe calls for all lard but I like it with half butter half lard gives that flaky yummy cookie...

Estas galletas Bolitas de Nieve hacen unas preciosas galletas navideñas. Unlike other recipes for similar cookies, this one calls for the cookies to be rolled in confectioners' sugar once cooled; if they're still warm, the coating will get sticky. Heart-Shaped Mexican Wedding Cookies: Mexican wedding cookies are a tradition and very meaningful to the Mexican culture for weddings, quinceaneras, and during Christmas. Mexican Wedding Cookies need a new name. "Wedding" implies special occasion, as if these cookies are reserved for life changing events only, not to be consumed more often than that. Any Day of the Week Cookies?

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