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Recipe: Appetizing Cheesecake with fruit toppings ...

Cheesecake with fruit toppings .... The Best Fruit Topping Cheesecake Recipes on Yummly Dissolve dripping wet gelatin in a small saucepan over low heat. A vanilla cheesecake paired with cherries, strawberries, or other fruit is a classic combination to balance out the richness.

Cheesecake with fruit toppings ... Cheesecake recipe with fruit and sour cream toppings. This classic cheesecake is an excellent dessert made with a topping of sour cream and cherry pie filling for topping. Feel free to change it slightly with strawberry or blueberry pie filling. You can have Cheesecake with fruit toppings ... using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cheesecake with fruit toppings ...

  1. Prepare 1 can of condensed milk.
  2. Prepare 1/2 tsp of vanilla.
  3. Prepare 4 of eggs.
  4. You need 2/3 cup of sour cream.
  5. Prepare 2/3 of heavy cream.
  6. You need 1 box of Graham Crackers.
  7. It's 1/2 stick of butter.
  8. Prepare 1 1/2 tbsp of sugar.
  9. Prepare 1 pinch of salt.
  10. It's 3 packages of cream cheese at room temperature.

My mother in law is back to the States. just few days back. Can't wait for her return, so that I can get more stuff :) And the night before she left, we had a simple Mother's Day celebration at PhongMun Restaurant Sg. A fruit topping makes a delicious finishing touch. The cheesecake layer is made from reduced-fat cream cheese, low-fat cottage cheese, SPLENDA® Sugar Blend, eggs, and vanilla and almond extracts.

Cheesecake with fruit toppings ... step by step

  1. Preheat oven to 350° for the crust breakdown the graham cracker real fine mix with melted butter, sugar and salt . lightly press the crust in the bottom of a spring form pan bake for 10 mins ....
  2. Lower oven to 325° Set the cream cheese out so it can be room temp for like 30 minutes or so ....
  3. With an electric mixer best cream cheese till soften then add eggs one at a time till blended ....
  4. Then add you condensed milk and vanilla mix.
  5. Add sour cream and heavy cream blend till smooth ....
  6. Pour batter in cooled pan wrapped in foil real good so no water gets in . cook in a boiling water bath for 1hour and 25 minutes.

Serve cold over cheesecake or ice cream. Delicious over cheesecake, ice cream or pound cake, this is equally as good prepared with frozen strawberries as well as fresh. This mango lime cheesecake is perfect for the summer, highlighting all the best flavors. Besides being super flavorful and seriously gorgeous, it's also easy to make and requires no baking at all. Top the mini cheesecake with fresh fruit and then glaze it.

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