Skip to content Skip to sidebar Skip to footer

Recipe: Yummy Rice Vermicelli Salad

Rice Vermicelli Salad.

Rice Vermicelli Salad You can have Rice Vermicelli Salad using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Rice Vermicelli Salad

  1. It's of Dressing.
  2. It's 40 ml of lime juice.
  3. It's 1 tbsp of minced garlic.
  4. You need 1 tbsp of minced dry chillies.
  5. It's 1 of stock lettuce, thinly sliced.
  6. It's 1 pinch of salt.
  7. It's 2 tbsp of cockles.
  8. You need 1 tbsp of light soy sauce.
  9. It's 50 grams of bean sprout.
  10. You need 150 grams of Rice Vermicelli.
  11. Prepare 2 tbsp of cooking oil.

Rice Vermicelli Salad step by step

  1. Soak Rice Vermicelli with hot boiling water for 5 minutes. Drain n rinse with cold water..
  2. pour oil into frying pan, stir fry the garlic, dry chillies for 1 minute. add in cockles, bean sprout, salt, light soy sauce and lime juice. (use low fire).
  3. Transfer the dressing into a large bowl, add in rice vermicelli and lettuce. mix all gently and ready to serve..

Follow by Email