How to Cook Appetizing Mexican Snack Squares
Mexican Snack Squares.
You can have Mexican Snack Squares using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Mexican Snack Squares
- Prepare 2 can of Pillsbury seamless dough sheets.
- It's 1 of Parmesan cheese.
- It's 1 can of refried beans.
- Prepare 1 of pinto bean seasoning (optional).
- You need 1 cup of sour cream.
- You need 2 tbsp of taco seasoning mix.
- Prepare 1 small of can diced green chilis (optional).
- Prepare 1 1/2 cup of shredded cheddar cheese.
- You need 1/2 cup of diced green onions.
- Prepare 1/2 cup of chopped green bell pepper.
- You need 1 cup of seeded diced tomatoes.
- You need 1/2 cup of diced black olives.
Mexican Snack Squares instructions
- Preheat oven to 375°..
- Spray 15x10x1 inch pan with non-stick cooking spray and sprinkle with parmesan. Unroll both cans of dough and line pan pressing to seal seam and 1 inch up sides to form crust. Spray again and sprinkle again with parmesan..
- Bake until golden brown, about 12-15 minutes. Cool completely..
- Mix beans with pinto bean seasoning to taste. Spread over crust to withing 1/2 inch of edges..
- Combine sour cream, taco seasoning mix, diced green chilies in small bowl. Spread over beans..
- Sprinkle remaining ingredients on top, Cover and refrigerate 1 hour..
- To serve, cut into 8 rows by 6 rows. Serve with salsa if desired..