Recipe: Delicious Cabbage Stir Fry

Cabbage Stir Fry. A quick stir fry is one of the best ways to create a healthy and delicious side dish for dinner. Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted.

The reason for using only soya sauce for stir-frying cabbage is that it brings out the natural sweetness in the cabbage itself. This veggie filled Cabbage Stir-Fry is full of veggies AND FLAVOR! Our whole family inhales this Chinese Take Out Fake Out! You can have Cabbage Stir Fry using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Cabbage Stir Fry

1. Prepare 1/2 head of cabbage.
2. You need 4 tbsp of vegetable oil.
3. It's 1/2 cup of chopped onion.
4. Prepare 1/2 cup of water.
5. Prepare of salt.
6. You need of pepper.

Stir-fries might be one of the original heroes of easy weeknight dinners. Pork and cabbage and natural friends, so just reach for a bag of shredded cabbage in the produce aisle to make the stir-fry. Stir-fried Cabbage with Glass Noodles: Recipe Instructions. Best Stir-Fry Sauce EVER™Melissa Joulwan's Well Fed.

Cabbage Stir Fry instructions

1. In a pan heat up oil on medium heat.
2. Chop cabbage then add in pan with the oil.
3. Chop onions add to pan.
4. Add salt.
5. Add pepper.
6. Keep stirring.
7. Add water and stir well and put a lid on for 20 mins stirring every once in a while.
8. Then your done ready to eat :).

Stir-fry garlic and chili pepper sections firstly. Add vinegar, salt and soy sauce. Now you get the yummy and healthy mushroom. This colorful keto stir-fry is not only easy to make but also amazingly tasty. This crunchy delight may become one of your favourite go-to recipes.